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  • Regular price ₱149.00

A well-loved Filipino classic dish of pork innards and belly stewed in a rich, savory blend of vinegar-based, spiced pig blood sauce. Guaranteed to satisfy all  the adventurous foodies out there!

  • Net Weight Contents: 250 grams 
  • Serving is good for 2-3 persons
  • Shelf Life: 60 days frozen (from date of production). Thaw out only when ready to reheat and consume.

Reheating Instructions:

  1. By Microwave Oven - Place container on microwave oven, and reheat for 6-10 minutes. Film cover is microwave safe. 
  2. By Stove - Thaw out product for a few minutes, and pour contents on a medium pan under medium fire. Bring to a boil and stir occasionally for 3-5 minutes. Option to top with additional chili. 

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